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Moroccan by The Australian Women’s Weekly is a collection of traditional Moroccan recipes celebrating the bold flavours and fragrant ingredients of North African cuisine. It includes recipes for tagines, couscous, kebabs, roasts, salads, vegetable dishes, mint tea and sweet pastries, with ingredients that are readily available from supermarkets. The recipes are designed to be approachable while showcasing the distinctive spices and flavours of Moroccan cooking.

Moroccan - The Australian Women's Weekly

SKU: 9781742451060G
$3.00Price
Quantity
  • Genre:

    Cooking, Non-Fiction

  • Book Condition:

    Good

  • Book Type:

    Paperback

Book Condition Guide:

Like New:  Although this book is second hand, it's previous owner showed it a lot of respect, or didn't get the chance to show it any love. 

Good:  For a second hand book, it's still in quite good condition. Minimal issues with covers and pages.

Fair:  These books have been shown quite a bit of loving, and are now showing the signs of such love. Can be issues with covers and pages. 

Damaged:  The type of damage will be listed.

Old:  These books have been around a while, so even though they've still got love to give, they may require a softer touch. 

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